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Laetitia’s Cellar Dinner
April 18, 2015 @ 6:30 pm - 9:00 pm
An intimate, family-style dinner held in between the barrels in our cellar. Host Head Winemaker Eric Hickey showcases hand-picked vintage bottlings to pair with Laetitia Spring Lamb Navarin along with other French-inspired tantalizing dishes. The evening finishes in our dessert lounge, where we feature a variety of desserts and cheeses alongside our revered dessert wines.
6:30-9:00PM
$150/Wine Club: $140
Guests must be 21 and over.
Call 805.474.7641 or email wineclub@laetitiawine.com to reserve your spot.